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Balsamic Vinaigrette 
  • 6 Tbsp balsamic vinegar
  • 1/4 cup fresh lemon juice
  • 1 tsp pure maple syrup
  • 2 tsp Dijon mustard
  • 6 Tbsp EVOO

Mix all ingredients. Makes approx. 8 servings
  • 1 orange each serving
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